a la carte menu
our highly experienced chefs are the pride and joy of sapporo teppanyaki, each training for over five years to become a master of their craft, everything they do defies the ordinary, from the display of roaring fire to the thrilling teppanyaki performance exhibited in front of your very eyes.
nibbles
we have selected a small selection of flavoursome nibbles to enjoy whilst making your menu choices
Lotus Root Crisp (v) 4.5
hand-cut and seasoned lotus roots with wasabi mayonnaise
Green Bean Tempura (v) 4.5
lightly battered green beans with garlic mayonnaise
Edamame (vg) (gf) 4.5
steamed green soybeans tossed in your choice of…
rock sea salt • chilli salt (hot)


tasting menus
we highly recommend choosing one of our tasting menus to fully enjoy the sapporo experience. your food will be served as and when it is ready as japanese tradition dictates, and should be eaten once served
Emperor – 50pp
miso wakame soup
nigiri sushi
barbeque ribs
smoked chicken roll
sea bass (upgrade to half lobster £10)
beef fillet
king prawns
chicken fillet
served with egg fried rice, stir fried vegetables and sapporo potatoes
Samurai – 45pp
miso wakame soup
vegetable spring roll
prawn tempura
maki sushi
sirloin steak
salmon
king prawns
served with egg fried rice, stir fried vegetables and sapporo potatoes
Shogun – 33pp
• barbeque ribs
• chicken gyoza
• chicken fillet or salmon teriyaki
served with egg fried rice, stir fried vegetables and sapporo potatoes
Shojin Ryori – 28pp
• vegetable spring roll
• vegetable tempura
• vegtable hoso
• tofu steak or kimono roll
served with egg fried rice, stir fried vegetables and sapporo potatoes
all of our tasting menus include your choice of dessert:
Chocolate Spring Roll
Dessert of the Day
Ice Cream and Sorbet Selection
your choice of strawberry • chocolate • vanilla pod green tea • banoffee • lemon sorbet • mango sorbet
小皿
small plates
Duck Spring Rolls 8.0
shredded duck breast wrapped in a light crispy pastry with cucumber and spring onions served with a miso and teriyaki glaze
Sapporo Beef Roll 9.0
asparagus wrapped in sirlion of beef,
terriyaki sauce, sesame seeds and spring onions
Grilled King Prawns 9.5
coated in your choice of…
hot chilli (hot) • creamy garlic sauce (gf)
Sea Bass Ceviche (gf) (hot) 9.0
fresh sea bass marinaded in lime,
chilli and red onions, accompanied with lotus root crisps
Jackfruit Spring Rolls (vg) 8.0
shredded jackfruit wrapped in a light crispy pastry with cucumber and spring onions served with a miso and teriyaki glaze
Calamari 8.5
crispy bites of battered squid with a jalapeno sauce
Black Pepper Akami (hot) 9.5
seared tuna loin served with a chilli sauce
Smoked Chicken Rolls 7.5
oak smoked chicken, beansprouts and mixed vegetables wrapped in a light pastry
Barbeque Ribs 7.5
slow roasted prime pork ribs coated in our secret barbeque sauce
Vegetable Spring Rolls (v) 6.5
beansprouts and mixed vegetables wrapped in a light pastry
Gyoza 7.0
steamed and pan fried dumplings, filled with your choice of… chicken • vegetable (v)
Softshell Crab Picante 9.5
soft shell crab in a tempura batter served on a bed of spicy mayonnaise
Cauliflower Bombs (vg). 8.0
crispy cauliflower bites seasoned with asian spices, coriander and chilli

スープ天ぷらサラダ

soups
Plain Miso (vg) 4.0
miso paste, spring onion, wakame seaweed
Miso Tofu (vg) 5.0
miso paste, tofu and wakame seaweed
Miso Chicken 5.5
chicken, miso paste and wakame seaweed
Miso Shrimp 6.0
shrimp, miso paste and wakame seaweed
salads
Prawn and Avocado Salad 13.0
mixed leaves, tempura prawns, avocado with a jalapeno dressing
Veggie Poke (vg) 10.0
diced tofu, edamame beans, wakame, spring onions with a sweet sesame dressing
Wakame (vg) 7.5
mix seasoned seaweed, mirin, sesame seeds, sugar and chilli
Duck Breast Salad 13.0
sliced duck breast with a watercress and baby rocket salad, dressed with a sweet ginger and soy sauce
Sapporo Sashimi 13.0
mixed leaves with salmon,
tuna, sea bass and crab stick sashimi with a homemade sweet dressing
Hibachi Tuna 13.0
seared tuna, watercress salad, wasabi ponzu dressing
tempura
Ebi Tempura 9.5
lightly battered king prawn
Seafood Tempura 9.5
lightly battered king prawn, squid and sea bass
Assorted Vegetable Tempura (v) 8.0
assortment of lightly battered vegetables
Sweet Potato Tempura (v) 7.0
lightly battered sweet potato
鉄板焼き
teppanyaki
teppanyaki is a style of japanese cuisine that uses an iron griddle to cook food. the word teppanyaki is derived from teppan, which means iron plate, and yaki, which means grilled, broiled, or pan-fried.
all of the dishes include stir fry vegetables, egg fried rice, sautéed potato and should be eaten once they are prepared.
Our Cuts of Meat
all cooked to perfection in our chefs homemade garlic & soy sauce, if you prefer something a little different, please choose one of the below
teriyaki • mint • fresh garlic & chilli • sapporo peppercorn
Chicken Fillet 20.0
Sirloin 24.0
Beef Fillet 26.0
Duck Breast 23.0
Pork Fillet 22.0
Lamb Rump 22.0

Fish and Seafood
all cooked to perfection in our chefs homemade lemon butter, if you prefer something a little different, please choose one of the below
garlic butter • chilli & ginger • teriyaki sauce
Salmon 22.0
Jumbo Prawns 28.0
Fillet of Sea bass 22.0
Tuna Steak 24.0
King Prawns 24.0
Scallops 25.0
シグネチャー鉄板焼き
鉄板焼き
signature teppanyaki
our menu is born from a vision to bring our guests deliciously authentic japanese dishes with an asian infusion, executive chef eric valardes has put together a selection of unique recipes designed to tempt and tantalise your taste buds.
Land and Sea 46.0
beef fillet accompanied with half lobster, grilled with garlic butter
8oz Wagyu 75.0
the ‘caviar of meat’, simply cooked in the chefs signature soy sauce served with onion and mushrooms
10oz Rib Eye 32.0
served in a garlic butter
Lamb Fillet 25.0
welsh bred fillet of lamb, cooked in the chefs signature teriyaki mint sauce
Seafood Combination 34.0
king prawns, salmon, scallops and sea bass
Rolled Chicken Fillet 23.0
stuffed with asparagus and garlic, served with grilled vegetables

8-10oz Chateaubriand (for 2) 42.0
tenderloin fillet, perfect for two to share
Whole Lobster (500-550g) 43.0
a 550g atlantic lobster grilled in freshly chopped garlic
Swordfish Steak 29.0
served in a garlic soy butter
all of the dishes include our signature stir fry vegetables, egg fried rice and sautéed potatoes
ビーガンと焼きそば
鉄板焼き

vegan
our chefs selection of vegetarian dishes, all served with steamed rice, stir fried vegetables and sapporo potatoes
Tofu Steak (vg) 16.0
assorted vegetables and grilled tofu steak
Hibachi Vegetables (vg) 14.0
assortment of stir fried peppers, onions, shitake mushrooms and asparagus
Kimono Roll (vg) 15.0
steam rice paper rolls with bean sprouts, carrot, sweetcorn, shiitake mushrooms and green peas in a spicy peanut sauce
Nasu Miso (vg) 14.0
aubergine with a miso glaze and topped with sesame seeds
Yasai Katsu Curry (vg) 15.0
mixed vegetables coated in panko breadcrumbs with a Japanese curry sauce
yakisoba noodles
japanese style egg noodle fried on the teppan grill with mix vegetables and sapporo special yakisoba sauce
King Prawns 24.0
Chicken 20.0
Beef Fillet 26.0
Seafood 26.0
(prawns, squid and scallops)
Mixed Vegetables 16.0
sides
Yakisoba Noodles (v) 5.0
Fried Rice (v) 4.5
Sautéed Potato (v) 4.0
Steam Rice (v) (vg) 4.0
Shiitake Mushroom (v) 5.0
Fresh Asparagus (v) 5.0
Assortment of Grilled Vegetables (v) 6.5
Mixed Stir Fried Vegetables (v) 4.5
寿司を共有する
鉄板焼き
omakase (sharing sushi)
Special Sapporo Platter 28pc 34.0
nigiri/sashimi
salmon, tuna,
prawn, sea bass
california roll, cucumber hoso
Chef’s Sashimi 12pc 19.0
salmon, tuna, sea bass
Mixed Sushi Roll Platter 10pc – 18.0 • 20pc – 26.0
prawn tempura, rainbow roll, spider roll
Mixed Sushi Nigiri 4pc – 10.0 • 8pc – 18.0
a selection of finger sushi
Mixed Vegetable Nigiri (v) 8pc 15
a selection of vegetarian finger sushi

てまきにぎり刺身
鉄板焼き
temaki
a hand rolled cone shaped sushi wrapped in seaweed x 2pc
California 9.0
crabstick, cucumber, tobikko, avocado, wasabi, sushi ginger
Spicy Crunchy Shake 9.0
salmon, spring onions, chilli oil, wasabi mayonnaise and crunchy flakes
Ebi Tempura 10.5
prawn tempura, mayonnaise, cucumber, avocado, crunchy flakes, teriyaki sauce
Unagi 10.0
barbeque eel, cucumber, teriyaki sauce
nigiri
a finger of rice topped with fish or seafood all served with wasabi, pickled ginger x 2pc
Akami Tuna 5.0
Shake Salmon 5.0
Suzuki Sea Bass 5.0
Ebi Prawn 5.0
Unagi Barbeque Eel 5.5
Softshell Crab 5.5
sashimi
delicate slices of raw fish, served with wasabi and pickled ginger x 5pc
Akami Tuna 9.0
Shake Salmon 8.0
Suzuki Sea Bass 8.0

マキ
鉄板焼き

maki
maki means “rolled sushi” and is usually wrapped in nori (seaweed) and filled with rice
Sapporo Special 8pc 11.5
fresh crab meat, salmon, cream cheese, cucumber, wasabi mayonnaise, teriyaki, tobiko
Classic Hoso 6pc 7.0
filled with your choice of… salmon • cucumber (v)
Katsu Chicken 8pc 9.5
breaded chicken fillet, cucumber, avocado, teriyaki sauce
Cailfornia 8pc 11.0
avocado, crabstick, cucumber, flying fish roe
Ebi Tempura 6pc 11.0
crispy prawn tempura, japanese mayonnaise
Avocado Maki (v) (vg) 8pc 9.5
inari, avocado, cucumber, carrot, japanese pickle, japanese mayonnaise
Spider 6pc 12.0
soft shell crab, cucumber, avocado, spicy tobiko mayonnaise
Dragon 8pc 13.5
prawn tempura, cream cheese, avocado, barbecue eel, spicy tobiko mayonnaise, tuniki
Traditional Tuna 6pc 9.0
tuna, nori
Suzuki Ceviche 8pc 11.0
sea bass, coriander, red onion, vinegar, lemon, avocado, chilli, salmon roe
Rainbow 8pc 11,0
filled with shrimp, crab stick, avocado and cucumber, topped with a selection of finely sliced sashimi
Dynamite 8pc 11.0
tuna, spring onion, wasabi mayo, chilli oil
Roll No Rice (gf) 6pc 13.0
radish, tuna, salmon, sea bass, avocado, black caviar, chives
デザート
鉄板焼き

desserts
Dessert of the Day 8.0
ask for today’s freshly made dessert
Banana Tempura 7.0
banana in a light tempura batter, served with vanilla pod ice cream
Chocolate Spring Rolls 8.0
a sapporo signature, melting white and milk chocolate spring rolls with vanilla pod ice cream
Vegan Brownie (vg) 7.0
a warm gooey brownie served with mango sorbet
Pineapple Uzukiri (vg) 7.0
thinly sliced pineapple, grated ginger, lime and lemon sorbet
Homemade Selection of Ice Cream 6.0
your choice of strawberry • chocolate vanilla pod • green tea • banoffee
Lemon Sorbet • Mango Sorbet 6.0