early diner menu – 23.5
2 courses with a glass of wine, half pint or a soft drink
12pm-5pm Monday to Friday
12pm-3pm Saturday & Sunday
we have selected a small selection of flavoursome nibbles to enjoy whilst making your menu choices
salmon, tuna, shrimp
served with fried rice, assorted vegetables and sautéed potatoes
chilli and garlic, teriyaki or garlic
dishes may contain allergens – please speak to your server if you have any dietary requirements
as a company we add a discretionary 10% service charge to your bill. it is all then distributed evenly to the team who looked after you.
a glass of wine is applicable to house red, white or rose, 125ml only & half pint is applicable to Ishikari only.
menu not available public holidays or key business dates (Valentine, Mother’s day, Father’s day, Christmas period)